Our Philosophy

We take our inspiration from all those brave
pilots who blazed the skyward trail. Like them,
we set our sights high. In this tradition, we are
proud to present the very finest flame-broiled
steaks for your dining pleasure.

Our chefs select and hand cut USDA Prime and
Choice steaks from only Midwestern corn-fed
beef, aged a minimum of 21 days for
the best flavor.

We carefully prepare each superb steak to your
specifications. We are committed to
serving you the very best.